Wednesday, May 6, 2009

San Churros

47 Glebe Point Road
Glebe NSW 2037
p 02 9692 0119

Came into San Churros after a meal of Mexican next door (like really, literally next door, not even 3 steps away. GREAT, how will we walk off our food before having desert hehe)

I love the atmosphere, ambience, smell, and lighting,it was warm & cosey, with nice comfy booths, wooden tables & chairs, just a really inviting feel. Displays of truffles & cakes left me, Ann & Jane drooling to order a whole bunch of things, to fulfil our chocolate cravings :) But i did the sensible thing and said 'lets not order too much, our eyes are just really hungry right now.. we just filled our stomachs with Mexicana!!)

We decided on the mixed plate, & some churros with chocolate & caramel dipping sauce.

This was even too much for 3 gals & 2 guys, on top of this was some coffees & hot chocolates.

The chocolate brownie was dry.. Ann says Betty Crocker's instant microwave choc fudge brownie was 10 times better (note:must get some at the next grocery shopping trip). The truffles were average, but then again i can't really say or compare with anything - i've never eaten truffles before. The cocoa covered balls and chocolate fudge cups were okay as well, the churros were my favourite :)

We had the churros with dark chocolate & caramel dipping sauce - delightful! Sure beats the soft bready type churros that i had at Seaworld in 2007, these were crunchy & warm, slightly undercooked says Ann, but hey it's like undercooked cookies - yummy & chewy!!

Jay found churros shaped in his initials!!

San churros beats Lindt's waffles, by far! My new favourite chocolate cafe hehe ^.*


Forager said...

Ah, it's been ages since I've been here. The churros is sooo good. My Spanish friends were delighted when this place turned up - apparently Spaniards have churros for breakfast.

Betty said...

i love the churros! so yum! and dipped in the chocolate.. mmm..
it's such a nice & cosy, romantic little place.

Lorraine @ Not Quite Nigella said...

I agree, the churros are definitely the best part of the dessert plate! I love how they are made fresh.

Babydoll's Project 365 said...

Trina: Next time i think i'll go there for dinner (instead of straight after dinner) then i can try more foods hehe

Betty: it is a lovely place to eat & drink chocolate the lighting & heating ahh.. :)

Lorraine: yes i LOVEd the crunchiness also when i dip - i dip ALOT =P